Chinese Barbaque Pork (Char Siew)
chinese, main dish
2 tablespoon soy sauce
1 fresh garlic finely chopped
1/2 teaspoon salt & pepper
1 tablespoon hoisin sauce
1 teaspoon seseme oil
4 tablespoon sugar --lb pork roast boneless---
Slice pork into strips approximately 1 1/2 in. thick, 5-6 in. long, and 1/2 in. wide. Combine all the ingredients for the sauce and mix well. Marinate pork strips in sauce for a minimum of 2 hours. Bake in pre-heated oven 375 deg for 25 minutes. Turn meat over and bake for an additional 25 minutes.
Yield: 4 servings