Grilled Chinese Barbecued Pork Chops
bbq, chinese, pork
6 pork chops
TIPSY MARINADE: 3 tbsp barbecue sauce (tomato based) 3 tbsp sugar 2 tbsp dry sherry, gin, whiskey, brandy or rum 3 tbsp dark soy sauce or 2 tbsp oyster sauce 1/2 tsp five spice powder 1/2 tsp salt 1 garlic clove, mashed.
Mix all the marinade ingredients together and pour over pork chops. Marinate for 3-4 hours in refrigerator or for 1/2 hour unrefrigerated. Barbecue pork chops for 15 minutes on each side, basting with leftover marinade every few minutes. Serve 4-6. Can substitue chicken.
Converted by MMCONV vers. 1.50
From: Kountry Cook #1 @1912232 Date: 07-17-94 The Gwe Bbs [asv/Cin] (37) Home Cooki
Yield: 1 servings