Ginger-Garlic Shrimp, China Royal
chinese, fish, garlic, main dish
16 jumbo shrimp, with shell
1 piece ginger *
2 green onions/scallions **
1/4 cup vegetable oil
3 cloves garlic peeled/crushed
1 salt & pepper to taste
* Ginger should be 1 inch long, peeled and minced. ** Green Onions/Scallions should be trimmed and thinly sliced (Green
Yield: 4 servings