Chinese Dry Marinade
chinese, marinades, pies, pork
3 tablespoon brown sugar
1 1/2 teaspoon paprika
1 teaspoon salt
3/4 teaspoon monosodium glutamate
3/4 teaspoon ground tumeric
1/4 teaspoon celery seed
1/4 teaspoon dry mustard
Combine ingredients and use for marinade for spare ribs and pork.
Yield: 1 servings