Chinese New Year's Cookies
chinese, cookies, grains, pasta
6 oz pkg semi-sweet chocolate bits
6 oz pkg butterscotch pieces
3 oz can chinese noodles
7 1/2 oz can salted spanish peanuts
Melt chocolate and butterscotch bits over hot water. Add noodles and peanuts. Drop by spoonful on wax paper. Keep minture hot while spooning. Chill. Yield about 4 dozen. From: Rhommel@gnn.Com (Richard Hommel)Date: Tue, 31 Oct 1995 11:38:13 +0000
Yield: 4 dozen