Oriental Dressing & Marinade
chinese, dressing, marinades, salads
1/3 cup pace picante sauce
2 tablespoon vegetable oil
2 teaspoon soy sauce
2 teaspoon white wine vinegar
1 teaspoon sugar
Combine ingredients; mix well. Use as a marinade for crisp-tender cooked broccoli, mushrooms or favorite vegetable combinations, or toss with mixed green salads.
Makes about 1/2 cup dressing.
Yield: 1 servings