Diced Winter Melon Soup B1

chinese, fruits, soups

5 cup soup stock or chicken broth
1/2 lb winter melon, diced
1/4 cup chicken, diced
4 water chestnuts, diced
1 salt
1 msg

Place stock or broth in a pot. Cover & bring to a boil. Add winter melon, chicken & water chestnuts. Simmer 10 min. Season to taste w/ salt and MSG. Temperature(s): HOT Effort: EASY Time: 00:15 Source: KAN'S Comments: GRAND ST., SAN FRANCISCO Comments: WINE: WAN FU WHITE WINE

Yield: 4 servings



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