Instant GuiLin Rice Noodle
- Authentic Chinese Taste: Guilin rice noodles are one of the most popular meals in the Guilin region of China. The rice noodles from Old Salt Street have that authentic Chinese taste, just like what you will find in a Chinese noodle bar.
- Spicy Flavours: The noodles are soft (not too soft) and a little bit chewy. They are accompanied by a flavored oil that has a rich taste of meat, sour bamboo shoots, and soybean. It also has a little bit of heat from the spicy Sichuan peppers used in marinating the vegetables.
- Easy To Prepare: Guilin rice noodles are easy to prepare, and they are served hot. You soak them in boiling water for 3 minutes, and then you add in the other ingredients. You can also add some more fresh vegetables and slices of meat according to your preference.
- Hygienically Sealed: The 5-pack contains a bottle of brine, fresh rice noodles, and 5 packs of marinated vegetables. Each bag is hygienically sealed and has a shelf life of 180 days, and should be used within one week of opening. Store this soup base in a cool, dry place. You can refrigerate it but do not attempt to freeze it.