Tips 1. When letting the dough rest, make sure to put it at a warm place. Or you can place… Read More
Tips 1. When making the buns, rotate the top of buns to make it looks better. 2. Use fat char… Read More
Tips 1. If you do not steam the dumpling immediately, use a wet towel to cover the steamer. It prevents… Read More
Tips 1. It is hard to wrap the stuffing if the stuffing contains a lot of water. Thus, store the… Read More
Tips 1. Mince the pork into small pieces. After adding seasoning, keep stirring until the mixture become sticky. In this… Read More
Tips 1. Do not steam over time, or the bun’s skin may break. 2. Add a little water and baking… Read More
Tips 1. When you make decorative cuts on the surface, do not repeatedly to make cuts, it can affect the… Read More