Tips Add kale borecole in the last step to prevent nutrition loss. Fry shrimp one by one. It makes sure… Read More
Tips Use low heat to fry garlic to prevent burnt, because minced garlic is easy to be overcooking. Overcooked garlic… Read More
Tips Add chicken powder if you like a strong taste. The authentic taste of lotus root and snow peas should… Read More
Tips 1. Use fresh shrimp to cook. If using frozen shrimp, you can skip step 2, which save a lot… Read More
Tips 1. Add seasoning when medium well, because you will continue to boil until soup thickens later. 2. Make sure… Read More
Tips 1. It is easy to overcook the shrimp. Add other ingredients as soon as the shrimp color changed. 2.… Read More
Tips 1. Stir-fry over high heat to shorten cooking time and prevent nutrition loss. 2. Its ingredients are good supplements… Read More
Tips 1. In step3, do no stir frying shrimp through. Since you will cook it again. Cook shrimp until medium… Read More
Tips 1. Soup stock is a seasoning for enhancing the flavor. If you don‘t have soup stock, you can add… Read More
Tips 1. Use frozen shrimp can save a lot of time. But for the best taste, use fresh shrimp. 2.… Read More