Tips 1. Make sure the fish is fried and cooked before simmering. In this way, the soup will not have… Read More
Tips 1. Fresh overlord flower has a sticky liquid, you can blanch it into boiling water to remove excess sticky… Read More
Tips 1. Do not add vinegar to the soup because it has carrots. Adding vinegar can result in nutrition loss.… Read More
Tips 1. Do not use fresh cucumber, use "old” cucumber for this soup because the fresh cucumber becomes too soft… Read More
Tips 1. For a seasonal flavor, add alcohol to the skillet when stewing the fish. Then uncover the lid and… Read More
Tips 1. Use front pork trotter for this soup, because it has more meat than back pork trotter. 2. Add… Read More
Tips 1. To effectively remove the blood taste of pork ribs, add some ginger slice when blanching the pork ribs.… Read More
Tips 1. When blanching pork trotter, add 5-6 ginger slices to remove blood taste. 2. Pork trotter is hard to… Read More
Tips 1. To make sweet potato leaves juicy and maintain health care features, do not cook it too long. 2.… Read More
Tips 1. Frying crap fish until golden brown can remove fishy smell and make soup white. But make sure drain… Read More