Kitchen Tips 1. If you like hard soybean candy sticks, bake 5 minutes longer. And bake for a few minutes… Read More
Kitchen Tips 1. Cut the dough into small strips. Small pancake looks better than a big one. 2. Brush round… Read More
Kitchen Tips: 1. Make a deep cross cut on chestnuts. It prevents explode when heating. 2. After soaking chestnut in… Read More
Tips 1. Add seasoning when medium well, because you will continue to boil until soup thickens later. 2. Make sure… Read More
Tips If you use shelled chestnut, it will have a less fresh and sweet taste. I highly suggest using the chestnut… Read More
Tips: Use more minced garlic if you desire. The more the better. You will fall in love with roasted garlic… Read More
Tips: Make sure chicken legs is cooked but not turned. It is the most difficult part since chicken legs are… Read More
Tips: In Step 3, rinse off excess seasoning but not all seasonings. In this way, it evenly spread the flavor… Read More
Tip: Roast the chicken only when the sauce is dried. Otherwise, the favor and aromatic will not be evenly spread… Read More
Tips: Repeatedly boil chicken in soy sauce water is to prevent overcooking. It is the trick that makes chicken meat… Read More