Easy rice wine recipes are prepared not just in Chinese restaurants but even in Chinese homes. The reason is that it is known to improve body metabolism and blood circulation. Rice wine is nothing but an alcoholic beverage that has been fermented and distilled from rice. Rice wine is made by fermenting rice starch that has been converted into sugars. Here, the starch to sugar conversion happens because of enzymes. These enzymes are produced by microbes. It does not mean that rice wine is unhealthy. But, the microbes are healthy. So, the best rice wine recipes are frequently consumed by the Chinese.
Before you make any Chinese rice wine recipes, you should remember that it has a harsh alcoholic and salty flavor. So, you cannot consume the wine as it is. Rather, you will have to add it to dishes with less salt content. The reason is that the wine already has salt content in it. The lactic acid and citric acid present in easy rice wine recipes will help with better digestion of foods. You know that perfect digestion is important for improving overall health. So, you can include this ingredient in your dishes frequently to improve your family’s digestive health.
Tips 1. The “Three cups” stands for sesame oil, rice wine, soy sauce. 2 To make it fewer calories, you… Read More
Tips Use dried bean curd sheet for this dish. You can purchase it from any Asian market. Do not fry… Read More
Tips Do not cut the pork tenderloin too thick or too thin. Make sure to turn around the pork frequently… Read More
Tips Blanch the streaky pork before stewing. It can remove the blood and bad taste. Use bone soup to stew… Read More
Kitchen Tip To make it tastier, when the soup is boiling and dough float up, break an egg into the… Read More
Kitchen tips #1 Use Chinese sweet rice wine to make the best taste. #2 Before adding rice wine, the cooked… Read More
Tips 1. Instead of frying peppercorn, you can boil Sichuan peppercorn for 20 minutes. Then add the peppercorn soup to… Read More
Tips 1. Use fresh and big fish heads for this hot pot. Fish heads play more than a seasoning, it… Read More
Tips 1. Do not braise Sauerkraut too long, or it would be too soft with less taste. 2. Use Kimchi… Read More
Tips 1. When sauteing duck, make sure it removes excess water. It enhances the meaty backdrop. Do not overcook the duck. Overcooking… Read More
Tips 1. The spices in the spice bag are well-tested. It is ok if you don’t have all the spice… Read More
Tips 1. Dark soy sauce is only for coloring. Dark soy sauce and light soy sauce is only for seasoning. No… Read More
Tips Top keep abalone fresh and diffuse fragrance, all ingredients need to be placed in order. Garlic, ginger and other… Read More
Tips Use low heat to fry garlic to prevent burnt, because minced garlic is easy to be overcooking. Overcooked garlic… Read More
You can buy noodles at Chinese town or Chinese market. If you want to use rice noodle, you need to… Read More
This dish is Cantonese flavour. You can also use chicken broth. Just bring it to a boil, add a bit… Read More