Fujian Flavour Fried Sour and Sweet Pork Ribs

Tips

1. Do not use hot water to wash pork ribs or the meat will not be tender.
2. Make sure the pork ribs are fully coated with egg liquid and cornstarch so that it can be crispy after frying.
3. Use low heat for fry so that the pork ribs can be fully cooked. Switch to high heat when the pork ribs are cooked to make it more crispy outside.