Kung Pao Chicken Recipes (Stir Fry)

This recipe is for pepper lover. If you don’t like the spicy taste, you can use the pepper which is not too spicy. The original Kung Pao Chicken is very pungent and spicy since people live in Szechwan are the big fan of spicy food. If you follow this recipe and cook with more pepper then you can enjoy the yummy Kung Pao Chicken in Szechwan flavor.