Mapo Tofu Home Recipe

Tips

Typical Sichuan cuisine, “hemp, spicy, hot, fresh, fragrant, crisp, live”, whether it is Sichuan food hotel or small Sichuan food store, there must have this dish. It is a classic dish.

Dishes can be complex or simple. The big hotels usually use luxury ingredients. Small restaurants have its own taste as well.

When you make this dishes at home, you can make use of the hand pick raw materials. It would be a very delicious Mapo tofu as well. And you can make it as simple as possible.