Categories: SeafoodSoupVegetable

Tofu and Kelp Fish Tail Soup Recipe

Tips

1. Before frying the fishtail, use 3-5 ginger slices to rub the frying pan. In this way, fishtail won’t stick on the pan. It also helps to remove the fishy smell.

2. Make sure drain oil from the fishtail before stewing, otherwise, the soup can be a little oily.

5 out of 5 (1 Votes)

Sophie

My Kitchen is my favorite place to show off skills and techniques.

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