Tips 1. Make sure oil smokes before pouring into the chili powder. Only hot oil can slightly cook the chili… Read More
Tips 1. When heating the pot, do not add oil. And make sure it is really hot so that the… Read More
Tips 1. Soy sauce is the main seasoning to taste. Thus, select the best soy sauce is the key for… Read More
Tips 1. For white wine, you can use spirits instead. 2. The sweet taste should be light and mixed, so… Read More
Tips 1. Do not add too much vinegar or that taste can be too sour. 2. You can add a… Read More
Tips 1. You can replace yellow bean paste with satay sauce. This sauce only plays a role to add salty taste.… Read More
Tips 1. Fry garlic and ginger over low heat to prevent overcooking. 2. After adding sugar, use extreme low heat… Read More
Tip: 1. Stir occasionally when frying spicy red chili to make sure fry evenly and prevent burnt. It enables spicy… Read More
Tips 1. Fry oil until very hot, so that it can boost the fragrance instantly. 2. Be careful when pouring… Read More