Chicken

Chinese Stir-fried Tofu and Chicken Giblets Recipe

Tips: Blanching process can remove the smell. Adding pepper and cooking wine make blanching more effective. Fry chopped chili sauce… Read More

February 22, 2019

Chinese Kung Pao Chicken Recipe

Tips: The key to this dish is to make chicken tender. Stir-fry over high heat to make sure chicken meat… Read More

February 21, 2019

Chinese Peking Style Chicken Shreds Recipes

Tips: Using high heat to stir-fry to make it appetizing, Be caution of high heat, do not overcook. Remove from… Read More

February 16, 2019

Soy Sauce Marinated Chicken Recipe

Tips 1. Blanch chicken legs and wings in boiled water and then flush with cold water. It makes the chicken… Read More

December 27, 2018

Chinese Braised Chicken Wings Recipe

Tips It is necessary to peal ginger since it has an uncomfortable taste. Blanch the meat to remove blood and… Read More

December 11, 2018

Szechwan Steamed Chicken with Chili Recipe

Tips Adjust the cooking time based on the size of the chicken. In order to make chicken meat tender, do… Read More

December 4, 2018

Special Roast Chicken Feet Recipe

Tips When blanch chicken feet, put in cold water and cook until boil. During the whole blanching process do not… Read More

December 3, 2018

Chicken Wings with Honey Sauce Recipe

Tips 1. Cooking wine and soy sauce should be 1:2. If you like the sweet taste, you can add 2… Read More

December 2, 2018

Xinjiang Big Plate Chicken Recipes

Tips If you can add potatoes to this recipe. You need to cook it longer in order to make them… Read More

November 29, 2018

Chinese Steamed Egg Recipe

You need to test to find out the appropriate time for steaming eggs. Because different bowls and cooking material can make… Read More

November 28, 2018