Tips Mix well the satay sauce before adding to the pot. Soak lotus root into the water after peeling, because… Read More
Tips To remove the bad taste of lamb tripe, blanch, and then soaking into soda water can effectively remove bad… Read More
Tips Use dried bean curd sheet for this dish. You can purchase it from any Asian market. Do not fry… Read More
Tips Do not cut the pork tenderloin too thick or too thin. Make sure to turn around the pork frequently… Read More
Tips Blanch the streaky pork before stewing. It can remove the blood and bad taste. Use bone soup to stew… Read More
Tips Use the back of the kitchen knife to pat pork to make it tender. When marinating, turn around the… Read More
Tips If you use vegetable oil, make sure the temperature is high before frying. For stuffing, you can replace as… Read More
Tips Do not make the pastry skin too thin, or it may break during roasting. You can use minced char… Read More
Tips After cut apples into small pieces, place it into saltwater to prevent to be oxidized. Do not overcook the… Read More
Tips When cutting the pancake, do not cut too deep or the pancake may after roasting. You can replace lotus… Read More