Tips When fry potatoes strips, do not fry until cooked. In this way, potatoes will not be burnt or too soft for… Read More
Tips: Scallions can effectively remove fishy taste and add fragrance. Do not add too much hot water. It is enough when… Read More
Tips Use cold water to cook abalone. Starting to heat with cold water enable water to absorb fishy taste from… Read More
Tips Do not overcook the broccoli and abalone. Remove from heat as soon as it has been cooked. In this… Read More
Tips 1. Use fresh shrimp to cook. If using frozen shrimp, you can skip step 2, which save a lot… Read More
Tips 1. Add seasoning when medium well, because you will continue to boil until soup thickens later. 2. Make sure… Read More
Tips 1. Fry shrimp until medium well and remove from heat immediately. This process enables shrimp to absorb soup juice… Read More
Tips: 1. Stewing over high heat can speed up the cooking process and make chicken feet softer. The softer chicken… Read More
Tips Taro contains much cornstarch, eat too much at a time can cause abdominal distension. So share it with your… Read More
Tips: Make sure clean the mushroom thoroughly, since wild mushroom often has mud and sand on its root. Thus, rinse… Read More