cucumber

Cucumber – The Cool Veggie To Reduce Chances Of Dehydration In The Summer

Easy cucumber recipes are popular in China. The reason is that cucumbers are low in calories. But, they contain many crucial minerals and vitamins. Further, they are high in water content. The Chinese know that when they include a lot of cucumber in their diet, it will help them achieve many health benefits. They know that it helps with lowering blood sugar levels, rectifying digestive irregularities, balancing hydration and even in weight loss. This is the reason for its inclusion in the best Chinese recipes with lots of veggies. Particularly, southern China has hot summers as compared to the northern part of the country. So, to reduce heat, people choose to include cucumber in their diet a lot.

Cucumber home recipes can be prepared with ease. To include cucumber in your dishes, you can just remove the peel. Then, you can cut the cucumber into smaller pieces and can add in your veggies. Otherwise, you can also grate cucumbers. When you grate, you will get a lot of water that you can use on your skin as well. Cucumber can bring a refreshing feel to your skin. The good thing about cucumber recipes is that you can use this veggie either raw or even cooked.

Cucumber with Pork Tenderloin Soup Recipe

Tips 1. Use old cucumber for this dish Because old cucumber is tougher and can make people more refreshed. When… Read More

March 24, 2020

Cucumber Pork Bone Soup Recipe

Tips 1. The tangerine peel can have a sweet and salty taste after simmering. Discard it after simmering if you… Read More

March 17, 2020

Cucumber and Pork Ribs Soup Recipe

Tips 1. Do not use fresh cucumber, use "old” cucumber for this soup because the fresh cucumber becomes too soft… Read More

March 3, 2020

Liaoning Flavour Agar-agar Jelly Recipe

Kitchen Tips 1. Add sugar to make a sweet agar-agar jelly snacks. 2.  if using fresh agar seaweed, you can… Read More

October 27, 2019

Chinese Cold Noodle Recipes

Kitchen Tips 1. Soak cold noodles at least 10 minutes before cooking. In this way, the noodle is chewier. 2. Do… Read More

October 25, 2019

Easy Noodles With Soybean Paste Recipe

Kitchen Tips 1. For the best mouthfeel and taste, the ratio of pork’s fat and lean meat should be about … Read More

October 11, 2019

Chinese Spicy Shrimp Hot Pot Base Recipe

Tips 1. To make the soup more flavourful, add more Sichuan pepper to stir-fry. The authentic taste is a last-long… Read More

August 9, 2019

Abalone Flavour Stewed Assorted Seafood Recipe

Tips Blanch claims in hot water to preserve its seafood taste. If water is not boiling, clams will lose its… Read More

July 9, 2019

4 Steps Chinese Golden Soup Abalone Recipe

Tips Pumpkin juice is the key to make the soup golden brown. Blanching meat in the boiling water is to… Read More

June 18, 2019

Braised Ginkgo Nuts  Flavour Shrimp 

Tips 1. Use fresh shrimp to cook. If using frozen shrimp, you can skip step 2, which save a lot… Read More

June 8, 2019

Simple Shrimp with Chilis Recipe

Tips 1. It is easy to overcook the shrimp. Add other ingredients as soon as the shrimp color changed. 2.… Read More

June 6, 2019

3 Steps Shrimp Balls With Assorted Nuts Recipe

Tips 1. In step3, do no stir frying shrimp through. Since you will cook it again. Cook shrimp until medium… Read More

June 4, 2019

Simple 4-Step Crystal Shrimp Recipe

Tips 1. Use frozen shrimp can save a lot of time. But for the best taste, use fresh shrimp. 2.… Read More

June 2, 2019

Fried Shrimp With Assorted Vegetable Recipe

Tips 1. The feature of eggs white is to coat shrimp and ensure its tender and fresh taste. Add more… Read More

May 20, 2019

Cheap Stir-fried Shrimp with Mix Vegetables Recipe

Tips 1. Light and healthy taste is the feature of this dish. Therefore, no need to add too much salt or… Read More

May 18, 2019

Chinese Healthy Chicken Slices Recipe

Tips: 1. When stir-fry the chicken second time, use high heat to cook to reduce the cooking time. The chicken… Read More

May 8, 2019

Chinese Roasted Chicken Skin Slice Recipe

 Tips: In Step 3, rinse off excess seasoning but not all seasonings. In this way, it evenly spread the flavor… Read More

April 12, 2019

Chinese Sauteed Beef Sliced Recipe

Tips: Use high heat to stir-fry beef slice. Make sure only cook until medium raw, otherwise, the beef becomes tough… Read More

March 5, 2019

Chinese Fried Shrimps with Cashew Nut Recipe

Tips: Do not fry cashew nuts over high heat. Remove from heat as soon as the color changed, because its… Read More

February 18, 2019

Chinese Sauteed Diced Pork With Vegetables Recipe

Tips: Cook marinated pork first before stir-frying with other ingredients. Since cornstarch wraps the meat, it makes pork tender and… Read More

February 17, 2019

Scrambled Eggs With Cucumber And Fungus Recipes

Tips: 1. Add wine and water to the egg mixture to get rid of the fishy taste. It also makes… Read More

January 1, 2019

Chinese Colorful Fried Shrimps Recipe

Tips: Marinate the shrimp to improve the taste and flavor. Add some cooking wine helps to add flavor and make… Read More

December 12, 2018