Categories: SeafoodSnack

How to Make Takoyaki at Home

Tips

1. You should mince the lettuce and onion in advance. Mince them into small pieces so that the flour mixture can fully wrap them.

2. You can use Teriyaki sauce, chili sauce or even salad sauce as the seasoning to improve the taste.

3. When mixing the flour and water, make sure to fully mix well and do not have any flour cube.

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Susan Lu

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Tags: Takoyaki