Categories: DessertDim SumSnack

Lard Rice Cake Recipe

Kitchen Tips

1. Do not cut the rice cake too thin or too thick, because both of them are difficult for frying.
2. Since lard rice cake contains a lot of oil, so no need to add too much oil to fry rice cake.
3. When dipping in egg liquid, make sure rice cake is fully coated with egg liquid. However, do not coat too much.
5 out of 5 (2 Votes)

Kathy

I really love food, I'm seriously passionate. I love to read, write and practice yoga in my spare time.

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