Categories: DessertDim SumSnack

Stewed Rice Cake Recipe

Kitchen Tips

Pay attention to the amount of water when adding to glutinous rice flour. You should gradually add water when kneading the dough. If adding too much water can make the dough too thin; less with water can cause it no sticky.
5 out of 5 (1 Votes)

Savannah Young

I’m a huge fan of Chinese cuisine. Love Chinese food.

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