easy Chinese recipe

 Chinese Steam Pork with Eggplant Recipe

Tips: Use tender eggplants. Usually, many stores sell old eggplant. Old eggplant has a tough feeling, so you need to… Read More

March 13, 2019

Chinese Chives Flavored Fried Shrimp Recipe

Tips: Do not steam shrimp for too long. The steaming process can fully keep the nutrients and the fresh taste… Read More

March 12, 2019

Chinese Seafood Flavor Steamed Egg Custard Recipe

Tips: How to clean sea cucumber? Place the dried sea cucumber in a thermos flask, fill with boiling water, cover… Read More

March 11, 2019

Steamed Chinese Kale and Cod Fish Recipe

Tips: Codfish meat is tender. The steaming time should not be too long, less than 10 minutes. Otherwise, the fish… Read More

March 10, 2019

Chinese Sauteed Assorted Vegetable Recipe

Tips: 1. Soak lettuce, carrot, and potato in salt water (brine) can remove their peculiar smell. Also, it makes these vegetable… Read More

March 9, 2019

Chinese Sauteed Spinach With Peanuts Recipe

Tips: Chinese medicine believes spinach is cold. Diarrhea patient should not eat or eat less. Spinach contains a lot of… Read More

March 8, 2019

 Chinese Stir-fry Pine Nuts And Corns Recipe

Tips: The best corn for this dish is sweet and tender corn, which tastes better and tender. Add pine nuts… Read More

March 7, 2019

Chinese Stir-fried Tofu With Snow fungus Recipe

Tips: 1. Soak bean curd in warm salt water can remove fishy and bitter taste, It also can make the bean curd… Read More

March 6, 2019

Chinese Sauteed Beef Sliced Recipe

Tips: Use high heat to stir-fry beef slice. Make sure only cook until medium raw, otherwise, the beef becomes tough… Read More

March 5, 2019

Chinese Sauteed  Lily Bulbs and Celery Recipe

Tips: We can eat celery without cooking, even though it is not tasty, Cook celery to medium raw to prevent… Read More

March 3, 2019