Tips 1. Add 3-5 ginger slices to remove the bad taste of kelp and seaweed. 2. Add a little vinegar… Read More
Tips 1. You can buy pork blood curd from any Asian market. If you make pork blood curd from blood… Read More
Tips Cutting apple into large pieces enables eating it after stewing. Apple contains a lot of magnesium, zinc and other… Read More
Tips 1. Cut pawpaw into thick piece to make sure you can eat pawpaw after stewing. 2. Use a pressure… Read More