Tips 1. To make takoyaki crispy, fry until golden brown and a little bit burnt. It will have a light… Read More
Tips 1. For a better taste, add a little chili sauce before serving. 2. Make sure the flour mixture is… Read More
Tips 1. You can use any marinade sauce, such as Korean barbecue sauce, LaoGanMa, sweet chili sauce or honey juice.… Read More
Tips 1. You should mince the lettuce and onion in advance. Mince them into small pieces so that the flour… Read More
Tips 1. If you love eating tuna, you can add more fish meat into the ball. 2. This recipe is… Read More
Kitchen Tips 1. When dipping sugar action must be fast, and can not dip too thick, so as not to… Read More
Tips 1. Crush lime and kumquat to enable its juice mix with orange juice mixture. 2. The juice would be… Read More
Tips 1. Soy sauce is the main seasoning to taste. Thus, select the best soy sauce is the key for… Read More
Tips 1. For white wine, you can use spirits instead. 2. The sweet taste should be light and mixed, so… Read More
Tips 1. Add a little vinegar can make the soup more white and flavourful. Only a little vinegar is enough,… Read More
Tips 1. Fry broad bean paste until red oil come out. It makes broad bean paste to achieve the best… Read More
Tips 1. When serving, drink soup before cooking other ingredients. Otherwise, you will miss an authentic herbal taste chicken soup.… Read More
Tips 1. Add more ginger to cover and remove bad taste. 2. Dried shiitake mushrooms have more favor than a fresh… Read More
Tips 1. Cut pork trotter into small slices, otherwise, you need to simmer for 2-3 hours. 2. Add more white… Read More
Tips 1. Board bean paste is the key to this dish. Pixian Board bean paste (Doubanjiang) is the best because… Read More
Tips 1. You can replace the chicken stock with chicken powder. The purpose of the chicken stock is to enhance… Read More
Tips 1. Add oyster sauce to the sauce mixture if you like. Oyster sauce can add a little sweet taste… Read More
Tips Simmering for 1-2 hours to achieve a better result. It enables the ingredients in American ginseng and dendrobe fully… Read More
Tips To improve the health function, serve the soup when it’s hot. Soak white lotus in advance to make it… Read More
Tips: Before cooking, put bitter melon slices in the salt water for a while. It can reduce the bitter taste.… Read More
Tips: Use more minced garlic if you desire. The more the better. You will fall in love with roasted garlic… Read More
Tips: Make sure chicken legs is cooked but not turned. It is the most difficult part since chicken legs are… Read More
Tips: Repeatedly boil chicken in soy sauce water is to prevent overcooking. It is the trick that makes chicken meat… Read More
Tips: When marinating the chicken wings (Step2), you can use low heat to enhance the aromatic and flavor. You can… Read More
Tips: Make sure the eel is alive after making dishes. After butchering, cook eels as soon as possible. Read More
Tips: Steam bacon until soft. Bacon has lots of fat. The steaming process helps remove excess fat and it prevents oily… Read More
Tips: You can add other seasonings if you desire, such as sugar, hot pot base and etc. Read More
Tip: 1 egg (about 50g) +250g tofu is the best proportion. If add more tofu, you should add more eggs… Read More
Tip You don't need to add salt for this dish since oyster sauce can add flavor to the vegetables. Read More
Tips Colouring ribs with sugar are much better than using soy source. It would look better and taste better. However,… Read More
Tips: Make sure cut the meat vertically, along with the lines of the meat cut. In this way, the shredded meat… Read More
Masala sauce is the key to the success of this dish. You can simply purchase Masala sauce in the supermarket. Read More
You can add your favourite vegetables in the recipes. If you want to add meat, you can cook the meat… Read More
Make sure you count down the time. Overtime might result in burning of cookies. Read More
One of my favorite dish. You can add red pepper and paprika powder to make it tasty because this is… Read More
Simple recipe. The lazy version of this recipe is to cook Baby Bok Choy simply with oil and soy sauce,… Read More
You choose your favorite vegetable to add in this dish. Read More
You can put less sugar if you don't like too sweet. Shrimp is easy fried burnt. Put more attention on… Read More
This recipe is for pepper lover. If you don't like the spicy taste, you can use the pepper which is… Read More
Who has not eaten this at least once in their lifetime? If you said, "I have not" then you are… Read More
Simple and easy Chinese Beef with Broccoli Recipe at home. This Asian inspired beef and broccoli dish is absolutely delicious. And… Read More