Kitchen Tips 1. Do not cut the rice cake too thin or too thick, because both of them are difficult… Read More
Kitchen Tips For another flavor, you can store the pudding in the fridge until frozen. The taste and mouthfeel is… Read More
Kitchen Tips 1. The key to this dish is the ratio of water and sweet potato starch, it should be 1:5.… Read More
Kitchen Tips 1. Mango may cause skin allergies. You can wear gloves to cut the mango. 2. Stir occasionally when… Read More
Kitchen Tips 1. You can adjust the mouthfeel of agar jelly through adjusting the amount of water. Adding less boiling water… Read More
Kitchen Tips You can use any stuffing according to your preference, such as strawberry jam, cream, bean paste, beef or… Read More
Kitchen Tips 1. You can use any agar jelly for this recipe, such as mung bean agar jelly or pea… Read More
Kitchen Tips 1. You can replace rock sugar with brown sugar or sweet sugar. But rock sugar has the best… Read More
Kitchen Tips 1. Use hot water to make the dough. If the water is warm or cold, it is hard… Read More
Kitchen Tips 1. Before putting into a fridge, the egg yolk mixture should be thick and sticky. Otherwise, it is… Read More