Sichuan Flavor Stew Pork Recipe (not spicy)
Tips: In Chinese cuisine, this is the cooking method for most of the meat dishes. First, stir-fry the main Ingredients (or boil) until cooked, then add seasonings and vegetables and use...
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Szechuan
Ma Po Tofu Recipe
One of my favorite dish. You can add red pepper and paprika powder to make it tasty because this is a Szechuan dished. In Szechuan, people eat with spicy and...
Szechuan Chicken Recipe
This dish is the essence of Chinese cuisine. Even though it is simple, fast and easy, you can have the taste of authentic Chinese cuisine. You can adjust the seasoning if...