Share Chicken Skins And Shrimp Meatball Soup Cooking Time: 45 minutes Meat Seafood China Tip 1. Do not use frozen shrimp as the ingredient of this dish. Only fresh shrimp‘ meat can make tender and fresh pink shrimp meatballs. 2. In step3, remove... Susan Lu May 19, 2019 Like 0 Read More Comment 7,249 Views