Abalone Flavour Stewed Assorted Seafood Recipe
Tips Blanch claims in hot water to preserve its seafood taste. If water is not boiling, clams will lose its fresh flavor when cooked. Do not steam crabs, abalones and...
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Clams
Chinese Fried Spicy Clams Recipe
Tips: Use choose alive clam to cook. Because dead clam meat can cause food poisoning. Make sure clams have spit out sands and mud. You know, eating sands is a terrible...
Simple Chinese Spicy Fried Clams Recipe
Tips: The biggest problem with cooking clams is the sand in the shell. If you do not clean it throughout, eating clams would be so disappointed. There are many ways...
