Steamed Oat Flavour Corn Bun Recipe
Tips When making bun skin, make sure the middle is thick and edges are thin. It makes the buns easier to be wrapped. Add shiitake mushroom as stuffing if you...
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Oat Flavour
Steamed Oat Flavour Longan Bun Recipe
Tips 1. Make sure the dough has no air after kneading, otherwise the buns are easy to break after steaming. 2. Prepare wax ground and logan meat in advance, so...
Simple Oat Flavour Steamed Bun Recipe
Tips 1. Make sure knead the dough evenly and let it sit until soft before making it as the bun shape. And before steaming, let it sit in the steamer...
