Chinese Spicy Hot Bean Curd Recipe
Tips: Blanching bean curd in salt water can remove the bitter and fishy taste. It makes bean curd tender, but not too soft.. In the balancing process, do not boil...
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Spicy Crayfish with Tomalley Sauce
Tip: Choose female crayfish when you buy it. Big female crayfish often have more yellow tomalley. (How to Distinguish a Male or Female Crayfish) If the yellow tomalley is not...
Soy Sauce Marinated Chicken Recipe
Tips 1. Blanch chicken legs and wings in boiled water and then flush with cold water. It makes the chicken meat tender when marinate. 2. When marinated the chicken meat...