Stewed Chinese Lamb with Green Onions
Tips Blanch lamb and lamb chop into boiling water to remove bad taste. During stewing, add green Chinese onion into the pot to enhance the flavor. It also makes the...
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Ingredient: dried chili peppers
Chinese Chitterlings Hot Pot Base Recipe
Tips 1. When fermented soya bean and broad bean paste, use low heat only or the paste would be burnt. 2. Make sure the chitterlings are blanched and cleaned. This is...
