Spicy Pork Trotters Hot Pot Base Recipe
Tips 1. Cut pork trotter into small slices, otherwise, you need to simmer for 2-3 hours. 2. Add more white pepper powder to cover the blood taste of pork trotter....
Broad Bean Paste Flavour Beef Hot Pot Recipe
Tips 1. Board bean paste is the key to this dish. Pixian Board bean paste (Doubanjiang) is the best because it has more aroma after frying. 2. Beef plays a role...
Sichuan Spicy Hot Pot Base Recipe
Tips 1. Spicy and hot makes Sichuan hot pot special. Add more Sichuan pepper to bring to flavor and taste....
Simple Spicy Hot Pot Soup Base
Tips 1. Use beef shank bones and pork shank bones to make a better soup. The soup is more white...
Braised Mutton Hot Pot Recipe
Tips 1. The spices in the spice bag are well-tested. It is ok if you don’t have all the spice...
Chinese Stewed Lamb Hot Pot Recipe
Tips 1. Dried shrimp is to add a fresh seafood flavor. You can use chicken powder if desired. 2. Cook...
Peking Pork Tripe Hot Pot Recipe
Tips 1. Make sure pork tripe is cleaned through. Although it is delicious, it is hard to wash. Or you can purchase cleaned and sliced pork tripe at the Chinese...
Chinese Salted Pork Hot Pot Base Recipe
Tips 1. Add dried red pepper when stir fry if you love spicy hot pot. 2. Light soy sauce is for coloring, do not add too much. If the taste...
Peking Hot Pot Base Recipe
Tips 1. Pork bones soup is better than chicken bone soup for this hot pot base. Only use chicken powder...
Chinese Pork Belly Hot Pot Base Recipe
Tips 1. Dark soy sauce is only for coloring. Dark soy sauce and light soy sauce is only for seasoning. No...
Chinese Shrimp flavor Hot Pot Base Recipe
Tips 1. Use bone soup as the soup stock to achieve the best taste. Or you can use chicken bone...
Beef Bone Hot Pot Base Recipe
Tips 1. Boil beef bones with cold water can effectively remove blood taste and bad smell. 2. You can add chicken...
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