Grey Peas With Red Dates Dessert Recipe

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Ingredients

Adjust Servings:
500g grey peas
8 red dates
1 teaspoon edible soda
rock sugar

Nutritional information

1900.3
Calories
108.6g
Protein
5.1g
Fat
392.6g
Carbs

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Grey Peas With Red Dates Dessert Recipe

Features:
  • Simmering
Cuisine:

Gray Peas With Red Dates Dessert (HuiDouZi) is a special snack in Lanzhou. The gray pea is the main ingredient. To make this dish, we stewed gray peas until porridge-like gray pea paste. Then add red dates and sugar. You can smell a strong sweet aroma after stewing red dates.

  • 40 minutes
  • Serves 2
  • Easy

Ingredients

Directions

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Kitchen Tips

1. You can use baking soda or edible alkali for this recipe.

2. Using a pressure cooker for this dish can save a lot of time, but it has less aroma and flavor.

Steps

1
Done

Wash grey peas. Soak in water for 10 hours. Remove and drain. 

2
Done
15 minutes

Red dates washed, with warm water for 15 minutes. 

3
Done
5 minutes

Preheat the pot, add grey peas to stir-fry until aromatic. Turn off heat.

4
Done
5 minutes

Add 500ml water to the pot. Pour into the peas, bring to a boil. Add 1/3 spoon edible soda. Use a small fire to boil until water runs out. 

5
Done
5 minutes

Add 1/3 spoon of edible soda into the pot. Add some water and continue to cook.

6
Done
5 minutes

Stew until water runs clear. Add the rest of edible soda into the pot. Add red dates and a little water. Cover and continue to stew. 

7
Done
5 minutes

Add rock sugar into the pot and stew until melt and grey peas soft. 

Luis

I really love to cook and taking food photos. I like to try something new.

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