Ingredients
- 35g matcha powder
- 700g hot water
- 450g fresh milk
- 400g evaporated milk
- 100g condensed milk
- 500g ice cubes
Directions
Tips
Steps
1 Done 5 minutes | Add 700g hot water to the pot. |
2 Done 5 minutes | Stir in 35g matcha powder and keep stirring slowly. |
3 Done 5 minutes | Stir in 500g ice cubes. Stir clockwise until all ice cubes melt. |
4 Done 5 minutes | Add 100g condensed milk, 400g evaporated milk and 450g fresh milk into the matcha. Keep stirring until mix well. |
5 Done 5 minutes | Serve with fruit sugar or syrup. Or serve as the tea base for various matcha fruit tea. |