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min

Adjust Servings:

1098cal

Calories

195g

Protein

26g

Fat

Carbohydrates

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Coconut Chicken Soup Hot Pot Recipe

Features:

Cuisine:

This chicken soup is very easy and simple, but its taste is much better most of the chicken soup. The key is the chicken meat.

Ingredients

1. If you prefer tender chicken meat, cook chicken for 8 minutes and serve. The soup tastes good as well.

2. Use the juice of old coconut can make the soup sweeter, although its coconut meat can be a little tough.

1 Done 10 minutes	Wash and clean the chicken. Cut into small pieces.
2 Done 10 minutes	Pour coconut juice into the pot. Then dig out coconut meat. Cut into strips and add to the soup.
3 Done 120 minutes	Add chicken to the pot and simmer over small heat for 2 hours. Add salt for seasoning. Serve.