Ingredients
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4 oz sugar
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4 oz vegetable oil
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2 tbsp cornstarch
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1/2 tbsp salt
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4 oz egg white
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1 tbsp water
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2 tbsp vanilla extract
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8 oz all-purpose flour
Directions
Steps
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1
Done
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Step 1In a deep bowl, mix all the ingredient together make is well beat until smooth consistency. Prepare oven to 300F, scoop a tablespoon cookie batter and spread evenly into a 4-inch circle on a well greased baking sheet. |
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2
Done
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Step 2Bake cookie for about 14 minutes or until lightly golden brown. Remove one cookie from the oven, you have about 15 second working time before the cookie hardens. Place the fortune in the middle of the cookie |
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3
Done
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Step 3Shape the cookie by folding it in half and grasp both ends place the finished cookie in the muffin pan with ends down to hold its unique shape. |
