Vegetable Manchow Soup Recipe

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Ingredients

1 tablespoon green chilies finely chopped
4 cups water
2 tablespoon sliced mushrooms
1 tablespoon sliced ginger
1 tablespoon garlic
1 tablespoon french beans finely chopped
2 tablespoon carrots finely chopped
2 tablespoon cabbage finely chopped
2 tablespoon capsicum finely chopped
2 spring onions finely chopped
1 tablespoon coriander leaves finely chopped
2 stems spring onion
1 tablespoon hot peppers
1 tablespoon soy sauce
4 tablespoon corn flour mixed with 1 cup water
Salt and oil

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Vegetable Manchow Soup Recipe

This is beautiful Chinese soup that is easy to make and quite filling. It has a unique taste in itself. This recipes reminds us of China for its authentic taste and flavor.

  • Easy

Ingredients

Directions

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You can add your favourite vegetables in the recipes. If you want to add meat, you can cook the meat and add to soup after Step2.

Steps

1
Done

Step 1

Heat oil in a pan for about 2 – 4 minutes or until almost smoking then stir-fry the garlic, coriander leaves, green chilies and ginger for about 2 minutes, then deep fry walnuts until they are shiny and add all the vegetables, pepper, and salt and continue to stir for about 2 minutes or more.

2
Done

Step 2

Add the soya sauce, water, salt and allow to boil, then reduce the heat and add the corn flour mixed with water and stir constantly till it thickens slightly, removes from heat and serve and enjoy immediately. Can be garnish with spring onion stems.

Allen

A Chinese foodie and gastronome. I love cooking and blogging.

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