Ingredients
- 300g shrimp
- 100g snow peas
- 50g ginkgo nuts
- 50g ginseng
seasoning
- 3g salt
- 1g chicken powder
- 10g light soy sauce
Directions
Tips
1. Stir-fry over high heat to shorten cooking time and prevent nutrition loss.
2. Its ingredients are good supplements for our body. Do not eat too much. Eating twice a week to achieve maximum results.
Steps
1 Done 5 minutes | Wash shrimps. Wash snow pea. Remove the shell of ginkgo nut and wash until clean. Wash ginseng and cut into small pieces. |
2 Done 5 minutes | Add oil and preheat the pot. Fry shrimp until color changed. Add snow pea, ginkgo nut, and ginseng to stir-fry until cook through. |
3 Done 5 minutes | Season with salt, chicken powder, and light soy sauce. Serve hot. |
