Ingredients
-
250g rice cake
-
150g lettuce
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red peppers
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vegetable oil
-
salt
Directions
Kitchen Tips
1. Add meet if you are meat lovers. Pork belly or beef belly is a good choice.
2. You can also add eggs to stir-fry with the rice cake.
Steps
|
1
Done
5 minutes
|
Wash lettuce and cut into strips. Wash red pepper, then dice into pieces. Cut rice cakes into slices. |
|
2
Done
5 minutes
|
Preheat the pot, add oil to fry red pepper until fragrant. |
|
3
Done
5 minutes
|
Add lettuce to stir-fry until its color changed. Add rice cake slices to cook until slightly golden brown. Season with salt. Serve. |
