Hong Kong Style Milk Tea

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Ingredients

Adjust Servings:
25g black tea powder
200g milk
1 lump sugar

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Hong Kong Style Milk Tea

Features:
  • Boiling
  • Fruit Tea & Smoothie
Cuisine:

Hong Kong-style milk tea (丝袜奶茶) is special with a strong tea aroma. It is super fresh when drinking it with ice. It brings a freshness for the whole day.

  • 15 minutes
  • Serves 2
  • Easy

Ingredients

Directions

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Kitchen Tips

1. It necessary to use a teabag, otherwise it is hard to remove the tea from the boiling water. The taste will be too strong if you continue to simmer tea bags for the next 2 minutes.

2. To have the best flavor, serve as soon as possible.

3. For a favorable aroma, you can drink it with ice cubes.

Steps

1
Done
5 minutes

Add black tea powder into a teabag. Soak the tea bag into boiling water for 1-2 minutes. 

2
Done
5 minutes

Remove and discard the teabag from hot water. Continue to simmer tea water for 2 minutes.

3
Done
5 minutes

Add tea water to a drinking cup. Pour into fresh milk and stir until mix well. Add lump sugar for seasoning. Serve.

Emilia

No one is born a great cook, one learns by doing

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