Ingredients
-
6 eggs
-
soy sauce
-
salt
Directions
Kitchen Tips
1. When boiling eggs, adding a little salt can prevent eggs crack.
2. You can use dark soy sauce or light soy sauce. Of course, light soy sauce makes the eggs in a light-dark color, which looks better than dark soy sauce.
Steps
|
1
Done
10 minutes
|
Wash eggs. Put into a skillet. Add water and a little salt. Bring to a boil and then boil for another 5 minutes. Turn off heat, cover and use remaining heat to cook to 5 minutes. |
|
2
Done
5 minutes
|
Remove the eggs to cold water. Soak water for 2 minutes. |
|
3
Done
8 hours
|
Put the eggs into a bowl. Pour into soy sauce until covering the eggs. Marinate overnight (8 hours). Enjoy. |
