Celery Beef Ball Recipe

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Ingredients

Adjust Servings:
100g streaky pork
10g celery
13g salt
3g baking soda
10g chicken powder
25g sugar
75g starch
175g water
25g beef
5g soy sauce

Nutritional information

671kcal
Calories
33g
Protein
15g
Fat
100g
Carbs

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Celery Beef Ball Recipe

Features:
  • Steaming
Cuisine:

Celery beef ball has a strong celery aroma. The steamed celery can make beef ball tender and favorable. It is a delicate dessert, you can have it for both Asian or Western cuisine.

  • 45 minutes
  • Serves 2
  • Easy

Ingredients

Directions

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Tips

1. When making beef roll, make hand wet before squeezing, in this way, the meat will not stick on your hands.

2. For spicy lovers, you can add white pepper powder and chili powder into the beef mixture. The beef balls will have a favorable taste and aroma.

Related:  Chinese Fried Squid and Celery Recipe

Steps

1
Done
5 minutes

Add beef and sugar into a bowl. Mix well.

2
Done
5 minutes

Add salt, baking soda, and chicken powder. Stir until mix well.

3
Done
5 minutes

Keep stirring while adding water into the mixture.

4
Done
5 minutes

Add minced streaky pork into the bowl.

5
Done
5 minutes

Add starch and soy sauce into the bowl. Mix well.

6
Done
5 minutes

Wash and clean celery. After draining water, spread the celery on a plate.

7
Done
5 minutes

Use hands to squeeze the beef to make beef rolls.

8
Done
10 minutes

Place the beef roll on the celery. Use high heat to steam for 8 minutes. Serve. 

Avatar of Susan Lu

Susan Lu

I'm a professionally trained baker/pastry chef and also, as a friend would say, an intrepid eater.

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