Ingredients
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250g wheat starch
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75g starch
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350g water
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125g minced pork
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20g carrots
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50g leek
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10g water chestnut
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5g salt
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9 sugar
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8g chicken powder
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crab roe paste
Directions
Tips
1. You can use minced salted eggs yolk to replace the crab roe. You can also top the buns with caviar or truffle paste for better taste.
2. Make sure the water is boiling before adding starch. In this way, you can shorten the cooking time of starch and prevent overcooking.
Steps
1
Done
5 minutes
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2
Done
5 minutes
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3
Done
5 minutes
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4
Done
5 minutes
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5
Done
10 minutes
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6
Done
5 minutes
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7
Done
5 minutes
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8
Done
10 minutes
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