Chinese Steamed Stuffing Mushroom Recipe
Tips: You should chop carrots, mushroom, and other ingredients, instead of mince all ingredients. In this way, it improves tender feeling. Always use small shiitake mushroom, because it is easier...
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Chinese Spicy Hot Bean Curd Recipe
Tips: Blanching bean curd in salt water can remove the bitter and fishy taste. It makes bean curd tender, but not too soft.. In the balancing process, do not boil...
Braised Spicy Crayfish Home Recipe
Tip Crayfishes lives in river and often have many muds on its body. You can use a toothbrush to clean each crayfish. Wearing a glove helps to prevent hurt by clip by...
Szechuan Chicken Recipe
This dish is the essence of Chinese cuisine. Even though it is simple, fast and easy, you can have the taste of authentic Chinese cuisine. You can adjust the seasoning if...