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Chinese Steamed Stuffing Mushroom Recipe

Cooking Time: 90 minutes
  • Dessert
  • Meat
  • China China
Tips: You should chop carrots, mushroom, and other ingredients, instead of mince all ingredients. In this way, it improves tender feeling. Always use small shiitake mushroom, because it is easier...
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Aurora

March 21, 2019
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Chinese Spicy Hot Bean Curd Recipe

  • Vegetable
  • China China
Tips: Blanching bean curd in salt water can remove the bitter and fishy taste. It makes bean curd tender, but not too soft.. In the balancing process, do not boil...
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Martha

February 25, 2019
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Braised Spicy Crayfish Home Recipe

  • Editor's Pick
  • Seafood
Tip Crayfishes lives in river and often have many muds on its body. You can use a toothbrush to clean each crayfish. Wearing a glove helps to prevent hurt by clip by...
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Allen

December 13, 2018
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Szechuan Chicken Recipe

  • Chicken
This dish is the essence of Chinese cuisine. Even though it is simple, fast and easy, you can have the taste of authentic Chinese cuisine. You can adjust the seasoning if...
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Allen

November 12, 2018
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1,074 Views

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