Pickled Chili Chicken Hot Pot Base Recipe
Tips 1. The hot pot base is tasty. Before blanching other ingredients, enjoy the chicken and soup first. 2. Dipping sauces are the best fit for this hot pot. Mixing...
https://www.mychineserecipes.com
Hot Pot
Chinese Tomato Chicken Soup Hot Pot Base
Tips 1. Prepare chicken stock in advanced, or you can prepare chicken stock as Simple Hen Soup Hot Pot Base Recipe. 2. Add more ketchup if you prefer a sourer hot...
Shiitake Mushroom Flavour Chicken Hot Pot Base
Tips 1. Add more ginger to cover and remove bad taste. 2. Dried shiitake mushrooms have more favor than a fresh one. It can better diffuse a sweet and fresh aroma...
Simple Hen Soup Hot Pot Base Recipe
Tips 1. Remove fat under the skin or you can remove the excess oil after stewing. Although this oil is greasy, it is aroma for stir-frying. Collect it for cooking...
Chinese Spicy Shrimp Hot Pot Base Recipe
Tips 1. To make the soup more flavourful, add more Sichuan pepper to stir-fry. The authentic taste is a last-long hot taste. 2. Sugar can balance the salty taste. Thus...
Hot Fish Filets Hot Pot Recipe
Tips 1. Do not cook fish fillet for a long time, otherwise, the meat will be less tender. 2. Add more cooking oil to the hot pot can make meat...
Chinese Two Tastes Hot Pot Base
Tips 1. Spicy hot pot base needs a lot of oil. Besides cooking oil, you can add chili oil to boost the favor. 2. For the spicy hot pot base,...
Spicy Pork Trotters Hot Pot Base Recipe
Tips 1. Cut pork trotter into small slices, otherwise, you need to simmer for 2-3 hours. 2. Add more white pepper powder to cover the blood taste of pork trotter....
Broad Bean Paste Flavour Beef Hot Pot Recipe
Tips 1. Board bean paste is the key to this dish. Pixian Board bean paste (Doubanjiang) is the best because it has more aroma after frying. 2. Beef plays a role...
Sichuan Spicy Hot Pot Base Recipe
Tips 1. Spicy and hot makes Sichuan hot pot special. Add more Sichuan pepper to bring to flavor and taste. 2. Fry board bean paste until red oil come out,...