Chinese Spicy Crayfish Recipe
There are many ways to cook crayfish, including garlic flavor, thirteen-spice flavor, spicy flavor and so on. As long as you can clean crawfish, you can make crayfish dishes delicious, Be careful...
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Seafood
Chinese Steamed Crayfish Recipe 4-Step
Tips: Must clean crayfish thoroughly since crayfish often have a lot of mud on their body; Pull out the crayfish‘ gut before eating, since the gut will affect the texture...
Chinese Crayfish With Garlic Sauce Recipe
Tips: 1. The best crayfish have a green shell, thin shell, and tight meat. 2. You can use ordinary beer instead of cooking wine. 2. 250ml beer for 1kg crayfish....
Chinese Griddle Cooked Crayfish Recipe
Tips: After adding water, you should try the taste before stewing in order to make sure the taste is strong enough. Be careful when you clean crayfish.
Steamed Abalone With Minced Garlic Recipe
Tips: Add more minced garlic would be tastier. Add more bean vermicelli noodles if you desire. It could be the main ingredient of this dish as well.
Chinese Steamed Egg With Shrimps And Tofu Recipe
Tip: 1 egg (about 50g) +250g tofu is the best proportion. If add more tofu, you should add more eggs as well. The purpose is to prevent excess water after...
Simple Chinese Spicy Fried Clams Recipe
Tips: The biggest problem with cooking clams is the sand in the shell. If you do not clean it throughout, eating clams would be so disappointed. There are many ways...
Shrimp With Fried Eggs Recipe
Tips: Wash the shrimps and drain. If you do not drain, they would not coat with the marinade ingredients. It is necessary to add cornstarch and egg white when marinate. During...
Braised Spicy Crayfish Home Recipe
Tip Crayfishes lives in river and often have many muds on its body. You can use a toothbrush to clean each crayfish. Wearing a glove helps to prevent hurt by clip by...
Chinese Colorful Fried Shrimps Recipe
Tips: Marinate the shrimp to improve the taste and flavor. Add some cooking wine helps to add flavor and make meat more tender. Add cornstarch to the shrimps can make...